Five minute breakfast: rolled oats with activated almonds, raisins and fresh fruit

Posted on May 30, 2014 by Maitri Fischer

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Looking for a good breakfast that will keep you full all morning? Try this. This is THE breakfast for champions. This recipe is gluten free, raw, vegan, packed with energy and complex carbs and ultra-nutritious. A perfect start for your busy day. The recipe is very adaptable. Tweak it to your tastes and make it […]

Grilled clalmari recipe with my yummy aioli

Posted on March 26, 2014 by Maitri Fischer

Like grilled calamari but never tried to cook it yourself? It’s SUPER easy! So I was at the fish store the other day and came across some yummy looking calamari fresh from the Mediterranean. I decided I’d buy some and do a little experimenting. Now I love fried calamari, but we all know that stuff […]

Mediterranean bean soup recipe

Posted on March 26, 2014 by Maitri Fischer

This Mediterranean bean soup recipe gets better every day as it sits in the fridge. So don’t be scared to make too much. I guarantee you’ll be going back for more. Denitsa announced one day that she misses this bean soup and tried to describe it to me from her memories. It’s a popular soup […]

Open lentil burger with guacamole and tomato salsa

Posted on December 24, 2013 by Maitri Fischer

These lentil burgers are packed in protein, low in fat, healthy and oh so so so tasty! One thing I will always remember as a kid when visiting my aunt were her lentil and bean burgers. I loved them! So it’s no surprise that lentil burgers are a big part of my diet and definitely […]

Home made baked beans-enough to last

Posted on December 1, 2013 by Maitri Fischer

These baked beans are sooooooo yummy and good. You can store them for months and have homemade delicious – better than any store bought – baked beans anytime you like. This recipe makes about 5 cups of baked beans. They should be put into jars, closed and allowed to cool before storing. They will keep […]